Easiest Cook Dhaba Roast Chicken Yummy

Dhaba Roast Chicken.

Dhaba Roast Chicken Cooking Dhaba Roast Chicken is a fun thing, moreover it ends up being extra special worth if you cook it on your own. By utilizing the adhering to 9 ingredients, you can start cooking 3 steps. observe the following section for you to start cooking promptly.

Ingredients of Dhaba Roast Chicken

  1. It’s 3.5 lb of Chicken skin off 1.
  2. You need 4 Tablespoons of Yogurt Plain.
  3. It’s 1 Tablespoon of Salt.
  4. Prepare 1 Tablespoon of chilli powder.
  5. It’s 1 Tablespoon of CUMIN POWDER.
  6. You need 1 Tablespoon of Corriander Powder.
  7. It’s 1/2 Tablespoon of Tumeric Powder.
  8. Prepare 4 Cloves of Garlic Fresh Crushed.
  9. Prepare 6 of peppers Green thai.

Dhaba Roast Chicken step by step

  1. Make cuts in chicken 1/2" deep. Mix all spices and make 2 equal parts. Take 1 part of dry spices and mix with garlic and green peppers. Rub these spices into chicken and all over. Put the chicken aside..
  2. Mix the remaining dry spices with yogurt and rub all over the chichen. Heat the KARAHI (Wok) and cook chicken turning a few times. Add 1/2 cup water if needed. When the chicken is cooked take it out of Karahi. Tie the legs with a strings and place chicken on a cokking rack. Cooking rack..
  3. Take the liquid of spices from Wok. Add 2 Tablespoon olive oil and mix the liquid. Glaze the chicken and cook in oven at 180 degrees for 35 minutes..

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>